Vintage steps and mechanisms of collecting the grapes

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We all know that the harvest consists of collecting the grapes to subsequently proceed to the production of wine. However, what you probably didn't know is that in some regions, the grape harvest is the most important event of the year. Next, we are going to know in depth when it is carried out and what steps must be followed to make the wine. Remember that if you are interested in the sector, you can specialize with our Master in Wine Making . Index of contents When is the harvest? Types of vintage How is the harvest done? When is the harvest? In Spain, the harvest normally takes place between the months of July and October . However, in other countries the harvest takes place between February and April, depending on how they are geographically located. However, it all depends on the degree of ripeness of the grapes.


In this sense we refer to the amount of sugar that the fruit contains at that moment. Its harvest will depend on the wine we want to produce, although the ripening period of the grapes, as a general rule, is usually about 45 days. The vintage also depends on many other factors such as: Type of Grape, since WhatsApp Number List depending on the variety the ripening time will vary. For example, white wine has less maturation than red wines. The geographical location, since the climatic conditions of each area significantly affect the fruit and therefore its harvesting. Normally in cold areas the grapes take longer to ripen. However, everything varies depending on proximity to the sea, latitude, altitude or, for example, the wind. Logistics, since it is essential that everything is organized before starting the harvest. Types of vintage The manual harvest.



As you can imagine, it is the traditional type of harvest. This type of harvest is more careful and delicate with the fruit. It is a much more expensive process, both physically and economically, which is why it is almost not carried out today. The mechanical harvest. This type of harvest refers to the one that is produced with the help of machines. It is much cheaper than the traditional one, since it does not require as many personnel to carry it out. In addition, it also minimizes working hours, since it is faster than manual. How is the harvest done? The care and love with which the wine is made is essential for it to come out good. Therefore, it is almost impossible for two wines to be the same in terms of flavor. The main steps of the harvest are: Control: before the harvest, we monitor that the grapes are developing correctly, examining their condition to finally be able to establish the specific details of the harvest.